Barbecue Season(Show me your Supper)

tejay

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Tuna steak and Caesar salad
IMG_6737.jpeg
 

ferniesnow

I'm doo-ing it!
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A few changes but IMHO, it will enhance an already great recipe. I added 2 tblspn of Worcestershire, 1 large minced garlic clove, and I will seer the patties on a griddle on the Q instead on the stove in a pan. I will reduce the shooms after the burgers are browned and use all the carmelization.
I will also use rice instead of spuds tonight.
Pictures will follow.
 
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