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Discuss AN EXOTIC LUNCH IN THE MOUNTAINS.. WHAT DO YOU COOK? in the GENERAL DISCUSSION FORUM forums; WE TOOK A BREAK ON SATUREDAY AND COOKED RIBS FOR LUNCH IN BLACKWATER MEADOWS IN A PLACE CALLED BBTOYS BBQUE ...
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03-05-2008, 01:01 AM
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  Classified Rating: 100% (2) | AN EXOTIC LUNCH IN THE MOUNTAINS.. WHAT DO YOU COOK? WE TOOK A BREAK ON SATUREDAY AND COOKED RIBS FOR LUNCH IN BLACKWATER MEADOWS IN A PLACE CALLED BBTOYS BBQUE PIT.... SLEDDERGLEN AND BBTOYS COOKED UP WHAT WE CALLED "BLACKWATER" RIBS!!!!!! WOW, WERE THEY GOOD. WHAT'S THE "BEST" GOURMET SLEDDIN' MEAL YOU'VE COOKED WHILE SLEDDIN' IN THE MOUNTAINS???
__________________ SUMMITRIC  www.sledbunnyracing.com2006 Summit 1000RT Highmark 162"(THUMPER) 2004 Summit 800X 151"(BLACKWRABBIT) 2000 POLARIS 500 SPORTSMAN 1998 Yamaha 600 Grizzly Member of Team Slim  **ALBERT BECK - HIGHMARKING IN THE HEAVENS - REST IN PEACE** |
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| The Following User Says Thank You to Summitric For This Useful Post: | CdnWrangler (03-06-2008) |
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03-05-2008, 07:20 AM
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| Re: AN EXOTIC LUNCH IN THE MOUNTAINS.. WHAT DO YOU COOK? A lot of moose sausage, double cheese smokies, chicken wings, soup/stew in the can,perogies and for desert we have the campfire popcorn. I usually need two weeks between trips to loose the weight I've gained! 
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| The Following User Says Thank You to snochuk For This Useful Post: | Summitric (03-05-2008) |
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03-05-2008, 08:48 AM
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| Re: AN EXOTIC LUNCH IN THE MOUNTAINS.. WHAT DO YOU COOK? Dangit, I need to read past the word exotic....  We have done "Tinfoil" dinners several time. Put in whatever you want. Just put it in the coals and let it heat up.
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03-05-2008, 09:14 AM
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| Re: AN EXOTIC LUNCH IN THE MOUNTAINS.. WHAT DO YOU COOK? Very cool you guys are making me hungry, i put kubi or a sandwhich in my hot dogger, i guess that' not exotic but something hot always taste good!
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03-05-2008, 10:01 AM
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| Re: AN EXOTIC LUNCH IN THE MOUNTAINS.. WHAT DO YOU COOK? All this gourmet trail food talk is making me hungry, someone needs to put out a Snow & Mud Recipe Book  I am getting sick and tired of peanut butter and banana sandwiches Billy Boy  |
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03-05-2008, 10:03 AM
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| Re: AN EXOTIC LUNCH IN THE MOUNTAINS.. WHAT DO YOU COOK? Three words: PEP N' CHED.......we don't get too fancy, but I'll work on it for the next trip! |
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03-05-2008, 10:17 AM
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| Re: AN EXOTIC LUNCH IN THE MOUNTAINS.. WHAT DO YOU COOK? WOW you guys way out do us!! Our exotic lunches are usually some squished subway's, some sausage, chocolate bar and waters...lol Unless you count the dried pack's incase of emergencies?? Did I mention squished sandwiches?? I think we should all follow you guys around , you could teach us your culinary skills lol |
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03-05-2008, 10:44 AM
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Classified Rating: 100% (2) | Re: AN EXOTIC LUNCH IN THE MOUNTAINS.. WHAT DO YOU COOK? OUI, INTERNATION MOUNTAIN CHEFS SOUS BBTOYS, ET CHEF SUPREME SLEDDERGLEN, IN BBTOYS BLACKWATER BBQUE PIT ....... WHAT A PAIR. 2 BIG RACKS OF RIBS... GONNA DOO THAT AGAIN FOR SURE. NOW I'M HUNGRY JUST LOOKIN' AT THOSE PICS....
__________________ SUMMITRIC www.sledbunnyracing.com2006 Summit 1000RT Highmark 162"(THUMPER) 2004 Summit 800X 151"(BLACKWRABBIT) 2000 POLARIS 500 SPORTSMAN 1998 Yamaha 600 Grizzly Member of Team Slim **ALBERT BECK - HIGHMARKING IN THE HEAVENS - REST IN PEACE** |
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03-05-2008, 10:51 AM
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| Re: AN EXOTIC LUNCH IN THE MOUNTAINS.. WHAT DO YOU COOK? I am getting hungry so what is for lunch? That looks like a lot of fun boys.
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03-05-2008, 11:56 AM
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| Re: AN EXOTIC LUNCH IN THE MOUNTAINS.. WHAT DO YOU COOK? I welded up the holes in my shovel and carry a package of dry onion soup mix... a little snow in the shovel, sprinkle the soup on top, put it in the fire for 12 minutes, add some pine needles to taste and WHALLA. Thanks to Sledbunny I'll never go hungry in the hills again.  P.S. If I forget the soup mix I roast cheese smokies and bacon wrapped scallops with a touch of maple surup over the fire.
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03-05-2008, 02:24 PM
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| Re: AN EXOTIC LUNCH IN THE MOUNTAINS.. WHAT DO YOU COOK? I was wondering how long before someone posted an alternative use for the avy shovel......MMM them ribs look good....couple pine needles for that spruce flavor. I guess i'm not to creative when it come s to lunch in the hills. Elk sausage, beef jerky, granola bars and power aid. |
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